TheGenieLab Blogs

Clementines, tangerines, and satsumas are all mandarins. Clementines are small, seedless, easy-peel, and sweet. Tangerines have looser skin with a brighter, tangier flavor. Satsumas from Japan are delicate, often seedless, sweet, and hard to judge by feel. Nutritionally similar, all provide vitamin C, fiber, hydration, and antioxidants.